Fantastic!
"Perfect thank you great taste and quality! Has benefitted me so much specially while travelling in the hot sunshine they have made the best electrolytes! Kept me hydrated and got rid of any headaches! Love this product thank you!"
Celtic sea salt or Sel de Guerande Atlantic is hand-harvested on the Atlantic coast of France. It is a nationally preserved area and registered as a World Heritage Site since 2002. The region of Guerande produces the salt that is the lowest in sodium and the richest in precious beneficial elements, Ref Dr J De Langre. Since 1991, this region is classified as a national treasure.
Kate uses and recommends this salt for all kinds of home fermenting and pickling e.g. sauerkraut and kimchi.
Celtic sea salt or Sel de Guerande Atlantic is hand-harvested on the Atlantic coast of France, exclusively from the salts marshes of the Guérande Peninsula, a nationally preserved area and registered as a World Heritage Site since 2002. The region of Guerande produces the salt that is the lowest in sodium and the richest in precious beneficial elements, Ref Dr J De Langre. Since 1991, this region is classified as a national treasure.
The salt is obtained by sun and wind evaporation and it is neither filtered nor cleaned thus it is free of pollutants from mechanical and chemical processes. The sea salt hasn't even been dried. Therefore, it is still naturally moist and there is an allowance of up to 1% for foreign particles (e.g. sediment or stones) in the product.
This salt is composed of only 71 to 74% of sodium chloride (by comparison with most other salts are 98% sodium chloride), (ref: Dr Brian Clement). The remaining percentage is composed of organic minerals and trace elements (calcium, potassium, magnesium, iron, manganese, sulphur, zinc and other nutritive elements). This is why it is grey.
Human organisms can ONLY absorb Bio-available minerals, meaning minerals which have been FIRST digested by a plant or animal (Prof Maurice Jaubert). The minerals and trace-elements in the Celtic sea salt are Bio-available which means they can be ABSORBED by the body.
Please note the 25kg size comes in original supplier packaging (1 bulk sack).
Overall rating: 4.928854 / 5 from 253 reviews.
Celtic Sea Salt COARSE - Organic is highly regarded for its rich mineral content, exceptional quality, delightful taste, and unique texture. Customers appreciate its organic nature, affordability, and the fast, efficient delivery service. The distinctive color and moist, sticky texture contribute to its high quality and desirability.
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"Perfect thank you great taste and quality! Has benefitted me so much specially while travelling in the hot sunshine they have made the best electrolytes! Kept me hydrated and got rid of any headaches! Love this product thank you!"
"My favourite salt ever! It’s full of minerals and an exceptional flavour. You only need a little. Highly recommended 🍃"
"A nice earthy salt. Seems good quality and I like the texture. Will defined buy again."
"Love this kind of salt the best. I have a pinch under my tongue for 10 seconds & then drink with filtered water every Morning. Helps with electrolytes which is important to your health!"
"Excellent tasting salt I am going to use this from now on as it's purer and out of the ocean. I was using pink Himalayan salt before but the last purchase I noticed pink goo all around the edges of my pot after boiling my potatoes and never had that before it was supposed to be organic too."
"We love it."
"fab!"
"Will continue to purchase from Raw Living as once ordered through whole foods online and do not believe was the proper Celtic salt. Excellent product which I take a pinch each morning whilst fasting and before attending gym. Great way to make sure cells are hydrated. The minerals in Celtic salt are amazing. Yes, table salt from your supermarket is bad but proper salt is amazing for you!"
"Fantastic sea salt and service."
"I use this under my tounge to get my distilled water into my cells, to properly hydrate."