E3 Blue Majik (60 Capsules 400mg)

It is our vision to act as stewards of the Earth, humble caretakers of the precious gifts of Mother Nature. We aspire to empower and educate.

We at E3Live have been offering natural organic health products since 1991. We pride ourselves on our reputation and do what it takes to make sure we offer only the best quality products on the market. We are very critical and selective when it comes to harvesting, filtering, testing and formulating all our products. As with any wild-grown food, you want to be sure that you are getting 100% safe and edible AFA, harvested by the most reputable of harvesters. Our harvesting and purity testing is of utmost importance to us. We not only meet, but exceed quality and safety standards for harvesting processes. We adhere to strict Good Manufacturing Practices (GMPs) in order to maintain our Certified Organic status and Kosher certification. As always, we invite you to call and speak to any of our staff. We are here to serve and educate you about this powerful and amazing blue-green algae called E3Live/ E3AFA.

You can rest assured that you are getting only the best available products at the best price. If it is not good enough for our personal use, then it will not be sold to you. We believe in complete confidentiality when it comes to our clients. 

Thanks to you, over $250,000 worth of products have been donated to clients and patients of our clients. The recipients of these donations have serious illnesses rendering their financial condition unable to purchase anything not covered by medical insurance. By supporting our products, you can help us continue this effort.

The discoverer and founder of E3Live, Michael Saiber was introduced to the raw living foods lifestyle more than 30 years ago after staying with Dr. Ann Wigmore.

He is a true Renaissance man, having been a competitive swimmer, gymnast and body builder, an art and athletics teacher, and a highly successful businessman. His amazing background also includes helping and employing people who live with challenges from congenital birth defects and disfigurements. His most important work has been as a lecturer on health and the impact of living foods in our diets — being credited with saving many lives due to his caring nature and expertise on the benefits of eating raw foods.

Michael is the proud father of 5 children and a true example of a leader "walking his talk". At over 70 years of age, he attributes his youthful appearance and boundless energy to this commitment to eating healthy foods.