Black Salt, or Kala Namak, is a traditional Indian salt. The flavour is tangy with a smoky, sharp edge. It has a striking smoky and sulphurous scent that dissipates upon cooking. The salt crystals range in colour from amber to black or brown.
Black Salt is mined in the Himalayas and used extensively in Bangladesh, Nepal, Pakistan and India. Black salt is ideal for Indian cooking.
This salt has gained appreciation in Vegan gastronomy as it mimics the flavour of eggs. Pair the salt with ground turmeric and mix through tofu or avocado to make vegan scrambled eggs or an egg salad!
Ingredients
Black salt
Further Information
Seasoned Pioneers are the UK’s foremost seasoning company offering an extensive & inspirational collection of herbs and spices from the finest sources, enabling you to capture the genuine flavour of world cuisine in your kitchen. Endorsed by many leading food writers and chefs, you can be sure that you have come to the ultimate purveyor to buy spices and seasoning.
ONLY THE FINEST HERBS AND SPICES
At Seasoned Pioneers, the authenticity and integrity of all our seasoning is of the utmost importance to us. As such, we set out to source outstanding ingredients of genuine provenance from the very finest selected suppliers. There are strictly no additives, no preservatives and no compromises.
AUTHENTIC SPICE BLENDS
Our renowned and outstanding worldwide spice blends are each handmade and dry-roasted to traditional recipes for maximum authentic flavour. They capture the distinctiveness of cuisines from every corner of the globe. Each spice blend is made by us in small batches using our own carefully selected herbs and spices.
UNIQUE PACKAGING
All of our seasonings, herbs and spices are packaged in our innovative resealable stand-up foil pouches, proven to retain the freshest flavours and aromas, ensuring superb results every time you use them. Buy herbs and buy spices from us that have never been exposed to detrimental UV light on a supermarket shelf!
